The Ultimate Guide to What Goes With Mac and Cheese

Mac and cheese is an enjoyable dish that deliciously fills the soul. Alone, it is a complete meal; however, its taste can be enhanced by combining it with other dishes. Whether you’re throwing a dinner party or just want to stay at home and relax, this guide will demonstrate what can be served alongside the mac and cheese. We’ve got you covered from classic sides to crazy combinations.

Why Pair Foods With Mac and Cheese?

Mac and cheese is rich, creamy, and indulgent so it’s the perfect base for all sorts of side dishes and pairings. Adding complementary flavors and textures can:

• Counter the creaminess with acidity or crunch.
• Elevate the whole experience.
• Add new flavors to keep it exciting.

Classic Combinations for Mac and Cheese

1. Garlic Bread

Garlic bread is a classic side dish for mac and cheese. Its crispy crust and buttery garlic provide a lovely contrast to the cheesy pasta.

• Why it Works: The crunch and savory garlic balances the cheesy sauce.
• Pro Tip: Use a baguette or ciabatta bread for the full effect.

2. Green Salad

A green salad with a tangy dressing can cut through the richness of mac and cheese.

• Why it Works: The dressing balances the cheesy pasta.
• Ingredients to Add: Mixed greens, cherry tomatoes, cucumbers, and a lemon vinaigrette.

3. Roasted Vegetables

Roasting brings natural sweetness to vegetables like broccoli, Brussels sprouts, and carrots, making them a great addition to mac and cheese.

• Why it Works: The caramelized flavors balance.
• Pro Tip: Toss vegetables in olive oil, garlic, and rosemary before roasting.

4. BBQ Ribs

If you’re feeling meaty, BBQ ribs are mac and cheese’s best friend.

• Why it Works: The smoky, tangy BBQ sauce is a lovely contrast to the creamy pasta.
• Pro Tip: Use a sticky, sweet BBQ sauce for maximum flavor.

5. Fried Chicken

Crispy fried chicken is another classic combo that can’t be beat.

• Why it Works: The crunchy coating and juicy meat is a great textural contrast.
• Pro Tip: Serve with hot honey for a sweet and spicy kick.

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Mac and Cheese Delightful Combinations

1. Lobster

Lobster mac and cheese is perfect for people who love Mac & Cheese with extravagant tastes. 

• Why it Works: The sweet and succulent lobster, according to some, adds to the richness of the cheese sauce.
• Pro Tip: Mixing cheddar and Gruyère would always make it gourmet. 

2. Pickled Vegetables

Kimchi, onions, and even pickles add a delicious zest when added to mac and cheese.

• Why it Works: The sourness of your ingredients helps balance the taste and enhances the mouthfeel. 
• Pro Tip: A side of Bongou can provide a fresh taste. 

3. Jalapeño Poppers

To provide a Mexican touch to your mac and cheese, add on papas de jalapeña with some side onion dip. 

• Why it Works: The creaminess of cheese combined with jalapeño’s spice provides a classic mix. 
• Pro Tip: Adding some bacon on top makes it taste much better. 

4. Apple Slices

While it may sound strange to some, crisp apple slices make a wonderful addition to mac and cheese.

• Why it Works: The sweet and creamy taste differs from the sharp taste of cheese due to apples. 
• Pro Tip: Use varieties such as honey crisp or granny smith apples. 

5. Buffalo Cauliflower

Buffaoy cauliflower is good for vegetarians who are looking to taste something spicy.

• Why it Works: The addition of spicy buffalo sauce balances with the soft and creamy flavor of the pasta. 

• Pro Tip: Pair it with ranch or blue cheese dressing for the perfect combination.

Mac and Cheese Pairings:- Drinks 

Pairing Mac and Cheese with the right beverage can make a delightful meal even more special. Here are a few options. 

1. White Wine 

A fine mac and cheese can be complemented with a crisp Chardonnay or especially with a perfectly chilled Sauvignon Blanc.

• Why Does It Work? The acidity the wine possesses will help neutralize the richness of the cheese. 

2. Craft Beer 

In that case, Jamison’s light lager or a hoppy IPA can go hand in hand with your mac and cheese as it will intensify its flavors more. 

• Why Does It Work? Beer tends to be carbonated and the carbonation coupled with the bitterness balances out the creaminess. 

3. Iced Tea 

A refreshing glass with beefed-up flavors alongside mac and cheese is a great option as it is very subtle. 

• Why Does It Work? There is a neutral sweetness present which works perfectly well with the other flavors at play. 

4. Sparkling Water with Lemon 

If looking for a non-alcoholic beverage then again Lemmon-infused infused sparkling water has also great options. 

• Why Does It Work? It can act as a palate cleanser which could be a useful tool.  

Mac and Cheese pairings:- Desserts

Finish the meal with sweet delights such as – 

1. Molten Lava Cake 

Warm and devilish, molten lava cake is a great option if looking to satisfy that sweet craving. 

• Why Does It Work? The dual sensation of molten and slightly firm chocolate is simply unparalleled.

2. Sorbet to End the Meal

Having a light and airy sorbet at the end to cleanse your palate allows you to better enjoy the other portions of the meal. 

• Why it Works: The rich and creamy cheese is balanced perfectly with the sweet fruit.

3. Cheesecake

If you are a fan of cheese, then why not finish with a cheesecake?

• Why it Works: The cheesecake is delicious and combining it with the meal makes it even better.

Conclusion

Mac and cheese are a meal that goes well with many foods – along with garlic bread and green salad, it can be paired with lobster or pickled vegetables. You can make mac and cheese better by trying out changing what you eat with it. It is Makhan ready or even each time you go out for dinner with friends or family, someone will surely ask you about this combination.

So, don’t forget to get some of these sides when next you cook mac and cheese, your taste buds will appreciate it.